I found this delicious dip recipe on allrecipies.com but adjusted it a tad based on the reviews and what I usually keep in my refrigerator. I've made it for family and it was a huge hit! It's great with Club Crackers, Triscuits, Pita Chips, or with Vegetables for a healthier option. Would probably be yummy as a spread on sandwiches or roll-ups as well.
1, 8-ounce package cream cheese (brick not tub)
2 overflowing Tablespoons IC Friendly Pesto
1 Tablespoon chopped Chives (green onion)
1 Tablespoon milk (to make a bit creamier)
Place all ingredients in blender and blend until smooth. Top with a few extra chives for a fancier look. Can add crunch by coating the finished spread with almonds (I haven't tried this yet). Keep refrigerated.