Saturday, February 25, 2012

Traditional French Toast

This was one of the few things that wouldn't make me nauseous when I was pregnant and was easy enough for the hubs to make me when I spent lots of time in bed.   So good!

3 slices bread (I use regular sandwich bread, but you can spruce it up with french bread)
2 eggs
1 tsp Vanilla
1 Tbsp Milk
1/8 tsp cinnamon
Maple Syrup (make sure it's pure)

Mix together eggs, vanilla, milk, and cinnamon.  Dip bread in mixture and cook on griddle or  frying pan.   Pour maple syrup over and sprinkle with powdered sugar.  

sprinkle powdered sugar

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